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Italy’s food processing industry consists of more than 55,000 enterprises that contributed $156.5 billion to the country’s gross domestic product in 2023.
Sugar production and exports in Honduras are expected to increase in MY 2025/26, driven by higher yields, expanded harvest areas, and greater investment.
Sugar production and exports are projected slightly up in marketing year (MY) 2025 (October 2024 to September 2025) because of the increase in productivity yields, harvested area, and additional investments made in the sugar sector and increased exports.
This report is designed to be an introduction to the political, economic, and trade situation in the Democratic Republic of Congo (DRC). The DRC is the second largest country in Africa and boasts one of the largest population on the continent.
The Democratic Republic of Congo (DRC) offers significant growth potential for U.S. food and beverage exporters, driven by its large population and increasing urbanization, U.S. agricultural and related product exports to the DRC are rising, with strong demand for wheat, poultry, vegetable oil, and rice.
This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.
This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information. The U.S. export certification requirements for most products of animal and plant origin destined for the EU and Italy have been harmonized.
This report provides an overview of Italy’s food service – hotel, restaurant, and institutional (HRI) sectors and outlines current market trends for food products. In 2023, Italy’s consumer food service sales were nearly $86 billion, up roughly nine percent from 2022.
In 2023, the United States held a 29.1 percent share of the consumer-oriented food and beverage market in Honduras, a slight decrease of 1.3 percent from 2022.
This report outlines production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.
Honduras has made no modifications to its existing regulatory framework regarding genetically engineered (GE) crops. As of October 2024, planted area of GE corn in Honduras has increased by 29 percent from the previous year, rising from 52,000 to 67,000 hectares. In 2024, the National Committee on Biotechnology and Biosecurity approved six events.
The National Plant, Animal Health and Food Safety Service (SENASA) is the regulatory agency in Honduras that is responsible for the inspection of all agricultural products that enter the country.