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This report is an overview of general legal and technical requirements imposed by the Government of Haiti for food and agricultural imports.
This report describes the major export certificates required by the Government of Haiti for imports of food and agricultural products.
FAS/Managua projects MY 2025/26 sugar production to reach 840,000 metric tons, up ten percent from MY 2024/25, assuming a more balanced rainy season and an increase in sugarcane plantations.
Wheat consumption in marketing year (MY) 2025/2026 (July 2025/June 2026) in Haiti is forecast at 435,000 metric tons (MT), 1 percent higher compared to the previous period last year due to expected population growth.
Record-high remittances continue to boost consumer spending in 2024. U.S. agricultural exports to Nicaragua through September 2024 are up four percent compared to the same period in 2023.
Agricultural biotechnology constitutes an opportunity for U.S. suppliers, as non-governmental and governmental organizations have encouraged its integration into the Haitian economy in recent years.
In June 2024, the Nicaraguan Institute of Agricultural Protection and Health (IPSA) issued an executive resolution to strengthen the risk mitigation measures for the monitoring and testing of GE grains.
Consumer trends in Nicaragua are shifting towards modern retail channels as remittance flows increase. Supermarkets are expanding rapidly, with one grocery store chain opening eight new locations in 2024.
This report provides information on export certification requirements for U.S. food and agricultural exports to Nicaragua. There were no significant changes to required export certificates since the 2023 report.
This report describes Nicaraguan regulatory requirements and import procedures for food and agricultural products. As of June 2024, there had been no major changes to the regulatory regime since the 2023 report.
Mr. Vernet Joseph, a former senior-level official with the Ministry of Agriculture and the Ministry of the Environment, was appointed on June 13, 2024, as head of the Ministry of Agriculture, Natural Resources, and Rural Development in Haiti.
The Nicaraguan Institute of Agricultural Protection and Health enforces a unique interpretation of a regional technical food safety regulation for imported meat that occasionally results in rejections of U.S. pork and chicken meat shipments. This...