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Egypt and Algeria are two of North Africa’s most rapidly growing markets for the food and beverage (F&B) processing and manufacturing sectors.

“Sips” (such as wine, beer, and spirits) and snacks (including potato chips, baked foods, fruit and nut mixes, and peanuts/peanut butter) are growing segments of sub-Saharan Africa’s...

The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Algeria as it relates to food and agricultural exports.

South Africa has a well-developed business market, and is considered a gateway to Sub-Saharan Africa markets.

The government of Algeria revised the scope of the partnership 49/51 rule to improve business climate and encourage foreign investments.

All the sections of the Report have been updated based on updated website links and contacts, as well as to comply with the updated reporting instructions.

All the sections of the report have been updated based on recent amendments to regulations, updated website links and to comply with the updated reporting instructions.

South Africa has the largest food services market in Southern Africa, and a highly competitive hospitality sector.