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The Ministry of Trade temporarily banned lemon exports as of April 8, 2025, due to a predicted supply shortage following cold weather and frost damage in the southeast.
Sections Updated: Section I, II, III, IV, V, VI, VII, X and Appendix II
This report includes technical information and certificate requirements for food and agricultural product exports to the Republic of Korea.
The Marketing Year (MY) 2025/26 sugar beet area and production figures are forecast to remain the same as last year. Centrifugal sugar production remains the same year-on-year at 3.1 million metric tons, assuming favorable weather conditions.
After reaching a five-year high in 2024, Korea’s potato production will return to average levels in 2025.
While per capita grain consumption in Korea remains steady, or declining in the case of rice, increased manufacturing of K-food for exports drives total consumption, offsetting decreases in other sectors.
FAS/Seoul forecasts 2025 Korean cattle production and slaughter will drop to 951,000 head and 1,078,000 head respectively. FAS/Seoul forecasts 2025 beef imports to dip to 574,000 metric tons (MT).
Turkiye’s MY 2025/26 wheat and barley production, most of which are grown without irrigation, are projected to decline year-on-year due to limited rainfall during the fall and winter months and prospects of more dry weather.
Türkiye’s cotton production in marketing year (MY) 2025/26 is forecast to decrease to 760,000 metric tons (MT; 3.6 million bales), based on the assumption that cotton prices will remain stagnant and orders to Turkish ready-to-wear apparel producers will remain lower than normal. Cotton farmers were unable to make adequate profits in recent MY's to cover rising input costs.
Facing dry growing conditions and slumping cotton prices, Turkish farmers are expected to switch from cotton to produce more sunflowerseeds and other row crops in marketing year (MY) 2025/26.
In November 2024, the Turkish Ministry of Agriculture and Forestry (MinAF) unveiled details of its Agricultural Production Plan (Plan), which aims to optimize and make Turkish agriculture more sustainable.
Although domestic soybean production is forecast to reach a 20-year high in marketing year (MY) 2025/26, Korea will remain dependent on imports for 89 percent of total supply.