Browse Data and Analysis

The Ministry of Trade temporarily banned lemon exports as of April 8, 2025, due to a predicted supply shortage following cold weather and frost damage in the southeast.

The Marketing Year (MY) 2025/26 sugar beet area and production figures are forecast to remain the same as last year. Centrifugal sugar production remains the same year-on-year at 3.1 million metric tons, assuming favorable weather conditions.

Ecuador's sugar production in marketing year (MY) 2025/26 is forecast to reach 513,000 metric tons (MT), a decrease from MY 2023/24 estimate. Domestic consumption is forecast to remain stable with gradual increases expected in the coming years.

Wheat production in marketing year (MY) 2025/26 (July-June) is projected at just over 10,000 metric tons (MT), a decline from the previous year. With only about 5,000 hectares (HA) dedicated to cultivation, Ecuador’s wheat production is insufficient to meet domestic demand and thus dependent on imports.

Turkiye’s MY 2025/26 wheat and barley production, most of which are grown without irrigation, are projected to decline year-on-year due to limited rainfall during the fall and winter months and prospects of more dry weather.

Türkiye’s cotton production in marketing year (MY) 2025/26 is forecast to decrease to 760,000 metric tons (MT; 3.6 million bales), based on the assumption that cotton prices will remain stagnant and orders to Turkish ready-to-wear apparel producers will remain lower than normal. Cotton farmers were unable to make adequate profits in recent MY's to cover rising input costs.

Facing dry growing conditions and slumping cotton prices, Turkish farmers are expected to switch from cotton to produce more sunflowerseeds and other row crops in marketing year (MY) 2025/26.

In November 2024, the Turkish Ministry of Agriculture and Forestry (MinAF) unveiled details of its Agricultural Production Plan (Plan), which aims to optimize and make Turkish agriculture more sustainable.

The food processing industry is an important component of Ecuador’s manufacturing sector. This sector contributes 56 percent to Ecuador’s manufacturing gross domestic product and grossed $14 billion in net sales. Excellent sales prospects exist for U.S. food ingredient products to supply this industry.

On March 1, 2025, the Ministry of Agriculture and Forestry (MinAF) published two Biosafety Decisions on the production of two more enzymes using Aspergillus oryzae improved by modern biotechnological methods.

Turkiye's food processing ingredients industry is a vital component of its sophisticated food and beverage manufacturing sector, which includes nearly 58,357 businesses.

In response to elevated egg prices in the United States, Türkiye has ramped up its breaking egg shipments to the United States.