Browse Data and Analysis

Sugar production and exports in Honduras are expected to increase in MY 2025/26, driven by higher yields, expanded harvest areas, and greater investment.

Sugar production and exports are projected slightly up in marketing year (MY) 2025 (October 2024 to September 2025) because of the increase in productivity yields, harvested area, and additional investments made in the sugar sector and increased exports.

Honduras has made no modifications or changes to its existing regulatory framework. As of October 2023, Honduras had more than 55,000 hectares (ha) of genetically engineered (GE) corn production, a 6% increase from CY 2022. Two crop event approvals...