Browse Data and Analysis

The report summarizes Angola’s general food laws, regulatory authorities, major import/export procedures, food and packaging/labeling regulations, registration measures, and other trade facilitation issues. At the end, it provides contact information...

This report documents Angola’s technical policies, practices, and import requirements for food and agricultural products. In the absence of a food safety law, Angola follows international Codex Alimentarius standards. This report is designed to be...

South Africa’s sorghum imports are expected to be elevated over the next two marketing years on lower production coupled with lower stocks as production continues to decline. Sorghum production in South Africa dropped over the past two decades as...

On November 6, 2023, Mexico’s Secretariat of Agriculture (SADER) published Official Mexican Standard NOM-012-SAG/ZOO-2020: Specifications for the Regulation of Products for Animal Use or Consumption. The standard outlines specifications for the...

This document provides an overview of major Mexican agricultural and food-product laws and regulations, as well as related import standards and regulations. Some products may be subject to regulatory oversight by several different Government of...

The competent Mexican authorities which regulate food and agricultural imports and/or require official U.S. export certificates include the Secretariat of Agriculture (SADER), Secretariat of Health (SALUD), Ministry of Environment and Natural...

This year’s report does not contain significant changes from last year’s report. Chile continues allowing the reproduction of seeds under strict control of the Agricultural and Livestock Service (SAG) of the Ministry of Agriculture.

The Ministry of Environment completed the regulatory framework for the safe use and commercialization of Genetically Engineered (GE) products. However, El Salvador is still lacking the norms and surveillance network to allow the use of biotech in...

The Dominican Republic continues to be a strong market for U.S. bulk agricultural products (e.g., corn), intermediate goods (e.g., soybean meal), and high value consumer-oriented products (e.g., processed food products), reaching a total export value...

Health Canada and the Canadian Food Inspection Agency have opened consultations on a comprehensive regulatory package.

Canada continues to be the largest export market for U.S. consumer-oriented products. In 2022, U.S. consumer-oriented exports to Canada reached $19.9 billion, representing 24 percent of the total value of U.S. consumer-oriented exports worldwide.

Chile and the European Union (EU) are finalizing an Advanced Framework Agreement (AFA) that includes recognition of 216 EU geographical indications (GIs) and commonly used names such as feta, gruyere, kölsch, and parmesan.