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Attaché Report (GAIN)

Egypt: Guide to Egyptian Food and Beverage Trade Shows

This report provides a synopsis of Egyptian trade shows attended by FAS/Cairo, USDA Cooperators, and State, Regional Trade Groups in 2024. It includes FAS/Cairo recommendations as to which in-country trade shows present the best opportunity for showcasing U.S. food and beverage exports in Egypt.
Attaché Report (GAIN)

Egypt: The Egyptian Government Extends Beef Liver Shelf-Life Decision Another Year

On June 26, 2023, Egypt’s Minister of Trade and Industry (MTI) signed Decree No. 233 /2023.
Attaché Report (GAIN)

Egypt: Egypt Notifies Another Postponement of Halal Dairy Certification Requirement Until October 1 2023

On June 16, 2023, Egypt notified the World Trade Organization (WTO) of a new halal requirement and procedure for food products via a Technical Barriers to Trade (TBT) addendum notification.
Attaché Report (GAIN)

Egypt: Egypt's National Food Safety Authority Issued Requirements for Food Traceability

On October 18, 2022, Egypt’s National Food Safety Authority (NFSA) published Decision No. 16/2022, Food Traceability Requirements, in the Egyptian Chronicles, with an effective date of October 19, 2022. Unofficial translation provided below.
Attaché Report (GAIN)

Egypt: National Food Safety Authority Issues Maximum Residues for Trans Fatty Acids in Foods

On October 18, 2022, Egypt’s National Food Safety Authority (NFSA) published Decision No. 19/2022, Maximum Residues for Trans Fatty Acids in Foods in the Egyptian Chronicles with an effective date of October 19, 2022.