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- (-) November 2024
- (-) June 2023
- (-) Chile
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Discrepancies between the information provided on the export certificate and the information on the label of the package in U.S. dairy products is causing recurring detentions at the ports of entry in Chile.
This year’s report does not contain significant changes from last year’s report. Chile continues allowing the reproduction of seeds under strict control of the Agricultural and Livestock Service (SAG) of the Ministry of Agriculture.
This report lists and describes certificate and other documents that must accompany food and agricultural imports to Chile as required by Chilean regulations. Since the last version of this report in 2023, The United States and Chile negotiated the new attestations for dairy products.
This report provides an overview of Chile’s current Sanitary Regulation for Food Products (known as RSA by its name in Spanish), as well as any other regulations with potential to disrupting food trade. Since the last version of this report in 2023, Chile updated the list of maximum residue levels of pesticides in food products.
Chile is the second-largest South American market for U.S. agricultural products. Solid political institutions and a stable macroeconomic environment, combined with high consumer purchasing power, make Chile a lucrative market for U.S. producers of wheat, cheese, pet food, alcoholic beverages, and other consumer-oriented products.
In MY 2022/23, FAS Santiago estimates lemon production will increase by 26.4 percent and total 172,000 MT (metric tons) due to favorable climatic conditions. Lemon exports will increase by 33.9 percent and reach 75,000 MT due to higher productions and a decrease in freight costs.