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The planting of genetically engineered (GE) crops is currently not authorized and there is no biosafety legal framework in place in Egypt. The absence of a biosafety framework contributes directly to a lack of public awareness, funding, and trust in agricultural biotechnology.
Egyptian table grape production is forecast to increase to 1.59 million metric tons (MMT) in marketing year (MY) 2024/25 (October 2024 through September 2025).
On June 26, 2023, Egypt’s Minister of Trade and Industry (MTI) signed Decree No. 233 /2023.
On June 16, 2023, Egypt notified the World Trade Organization (WTO) of a new halal requirement and procedure for food products via a Technical Barriers to Trade (TBT) addendum notification.
On October 18, 2022, Egypt’s National Food Safety Authority (NFSA) published Decision No. 16/2022, Food Traceability Requirements, in the Egyptian Chronicles, with an effective date of October 19, 2022. Unofficial translation provided below.
On October 18, 2022, Egypt’s National Food Safety Authority (NFSA) published Decision No. 19/2022, Maximum Residues for Trans Fatty Acids in Foods in the Egyptian Chronicles with an effective date of October 19, 2022.