Browse Data and Analysis

The February 6, 2023 earthquakes greatly affected Kahramanmaras, the center of Turkiye's cotton yarn and textile production, but the industry is already on the road to recovery.

Turkiye’s food and beverage sector depends on domestic and imported ingredients, a large portion of which are sourced from Europe. European ingredients enjoy zero or low import duties under preferential trade agreements, as well as lower freight costs.

On March 7, 2023, the People's Republic of China (PRC) notified revised Maximum Levels (MLs) of Nitrite to the World Trade Organization (WTO) under G/SPS/N/CHN/1276.

In March, the Turkish Ministry of Agriculture & Forestry (MinAF) detected for the first time an SAT-2 strain of foot and mouth disease (FMD) in cattle.

On January 4, 2023, the People’s Republic of China (PRC) National Health Commission (NHC), Ministry of Agriculture and Rural Affairs (MARA), and State Administration of Market Regulation (SAMR) jointly announced the publication of a new National Food Safety Standard for 112 Maximum Residue Limits (MRLs) in Foods.

On March 9, 2023, the Ministry of Agriculture and Rural Affairs (MARA) published a Decision on Amending and Repealing Some Regulations (Draft for Comments) for seed variety registration.

Modest growth in the animal protein sector is expected to raise China’s soybean imports to 97 million metric tons (MMT) in Marketing Year (MY) 23/24. The People’s Republic of China’s (PRC) removal of COVID-related restriction in December 2022 is expected to boost overall oilseed consumption.

On June 30, 2022, the National Health Commission (NHC) and the State Administration of Market Regulation (SAMR) released the National Food Safety Standard for Maximum Levels of Contaminants in Foods (GB 2762-2022), which will enter into force on June 30, 2023.

On March 13, 2023, China notified 421 Maximum Residue Limits (MRLs) to the World Trade Organization (WTO) under G/SPS/N/CHN/1277. The proposed date of entry into force is to be determined.

On February 28, 2023, Argentina’s National Agri-Food Health and Quality Service (SENASA) self-suspended poultry exports following the detection of Highly Pathogenic Avian Influenza (HPAI) in commercial poultry.

On March 2, 2023, the National Health Commission (NHC) announced approval of 28 new food materials and additives, of which six are enzymes derived from Genetically Modified Microorganisms (GMMs).

On March 8, 2023, the Turkish government issued a notice in the Official Gazette to lift the remaining restrictions on exporting certain agricultural products, including red meat, tomatoes, some pulses, and sunflower oil.