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India’s fiber market is dominated by cotton, however, increased international demand for sustainable fibers is driving apparel and textile manufacturers to utilize hemp.

On March 25, 2025, India’s Department of Animal Husbandry and Dairying (DAHD), Ministry of Fisheries, Animal Husbandry and Dairying, notified that a Sanitary Import Permit (SIP) is not required for the import of raw fishery products.

The Government of India’s Food Safety and Standards Authority of India (FSSAI) published a measure that aims to enhance food safety standards by allowing the use of recycled polyethylene terephthalate (PET) for food packaging, storage and distribution.

Post New Delhi forecasts total oilseed production to reach 43 million metric tons (MMT) for the marketing year (MY) 2025/26, marking a slight increase. For the first time, rapeseed production is expected to surpass soybean production, driven by improved price realization.

India is on course to hit its third record wheat crop in MY 2025/2026 forecast on higher planting and optimal growing conditions.

India’s food processing sector holds significant growth potential in tier II and III cities and rural areas.

FAS India forecasts marketing year (MY) 2022/23 coffee production (Oct/Sep) at 6.25 million 60-kilogram bags, nine percent higher than the official USDA estimate on above normal southwest monsoon rains (Jun/Sep) expected to improve yields, especially for Robusta varieties in major growing regions.

On October 31, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) published draft amendments [Notification F.No. STD/39-FA/Notification/2022 in the Gazette of India: Extraordinary (Official Gazette)] (Appendix I). The notification was subsequently published on the FSSAI website on November 3, 2022.

On October 31, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) published draft amendments [Notification F.No. STD/39-FA/Notification/2022 in the Gazette of India: Extraordinary (Official Gazette)] (Appendix I). The notification was subsequently published on the FSSAI website on November 3, 2022.

On October 27, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) published notification F.No. STD/FA/A-1.30/No.1/2020-FSSAI(P-I) in the Gazette of India: Extraordinary (Official Gazette). The notification was subsequently published on the FSSAI website on October 31, 2022.

India remains undecided on genetically engineered (GE) crops, despite its regulatory authorities clearing on the environmental release of GE eggplant and mustard events. Bt cotton (Bacillus thuringiensis) remains the sole crop derived from biotechnology (biotech) approved for commercial cultivation.

India’s hospitality sector, which was severely impacted by the COVID-19 pandemic, has now recovered to pre-pandemic conditions and sales. The hotel, restaurant and institutional sector owes its rapid recovery to domestic travel and a return to in-person dining and catered events. By the end of 2022, a continued reduction in COVID-19 cases combined with improved consumer confidence for dining out, will drive demand for imported food products.