Browse Data and Analysis

The Australian Department of Agriculture, Fisheries and Forestry (DAFF) on October 31, 2022 completed and published the risk analysis for fresh apples (Malus domestica) from the Pacific Northwest (Washington, Oregon and Idaho). In the report, DAFF recommended that the import of commercially produced fresh apples from the Pacific Northwest be permitted provided they meet the biosecurity import conditions.

The Ministry of Agriculture (MOA) recently stepped up its enforcement of fresh animal product registrations. These new requirements are just two of the many provisions contained in MOA Regulation Number 15 Year 2021.

On August 17, 2022, the People’s Republic of China (PRC), National Health Commission (NHC) released an updated Catalogue of National Food Safety Standards. The updated list features 1,455 standards covering food products, additives, quality specifications, testing methods, and production practices. This report provides an unofficial translation of the Catalogue.

On October 13, the Consumer Affairs Agency (CAA) opened a public comment period for proposed revisions to the genetically engineered (GE) labeling requirements of the Food Labeling Standards.

On October 13, the Consumer Affairs Agency (CAA) opened a public comment period for the proposed revision to allergy labeling requirements for walnuts in Japan’s Food Labeling Standards. CAA will accept comments in Japanese through November 12, 2022.

This report provides information on the regulations and procedures for the importation of food and agricultural products from the United States to Malaysia. The report is supplemented by the Malaysia Food and Agricultural Import Regulations and Standards (FAIRS) – Export Certificate Report 2022.

This report provides information on the export certification requirements of the Government of Malaysia. This report supplements the Malaysia Food and Agricultural Import Regulations and Standards (FAIRS) – Country Report 2022.

This report discusses food and agricultural export product certificates currently required by the Singapore Government.

This report provides information on the regulations and procedures for the importation of food and agricultural products from the United States to Singapore. Updates in this report include modifications to the Singapore Food Regulations (guidelines governing imported food).

This report is an overview and update of Japan's food and agricultural import regulations and standards (FAIRS). For more information on Japan's certification requirements, see the FAIRS Export Certificate Report for Japan.

This report lists major export certificates required by the Japanese government to export food and agricultural products from the United States to Japan. For more information on Japan's import requirements, see the Food and Agricultural Import Regulations and Standards (FAIRS) Annual Country Report for Japan at https://gain.fas.usda.gov/.

Japan’s Ministry of Health, Labour and Welfare (MHLW) proposed revisions to Japan’s maximum residue levels for 7 agricultural chemicals (Fludioxonil, Flutriafol, Isopyrazam, Pyraziflumid, Pyridalyl, Trinexapac-ethyl and Zoxamide) for various agricultural commodities.