China: Updated Catalogue of National Food Safety Standards Released

  |   Attaché Report (GAIN)   |   CH2022-0115

On August 17, 2022, the People’s Republic of China (PRC), National Health Commission (NHC) released an updated Catalogue of National Food Safety Standards. The updated list features 1,455 standards covering food products, additives, quality specifications, testing methods, and production practices. This report provides an unofficial translation of the Catalogue.

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