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- (-) September 2022
- (-) Ukraine
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Ukraine’s chicken meat production is expected to decline by over 8 percent in 2022. The industry is experiencing significant problems with inputs procurement, in-country, and export logistics, domestic consumer base decrease, and labor force shortages.
Both cattle and swine numbers are expected to decrease significantly in 2022, driven by the war-related economic downturn. Pork production is expected to show a decrease, while 2022 beef production is expected to show a short-term spike. Production of both proteins is expected to drop in 2023.
The resumption of travel amid a waning COVID-19 pandemic is breathing much-needed fresh air into the Caribbean Hotel Restaurant Institutional (HRI) food service sector. Yet in 2021 sector sales still fell short of pre-pandemic levels.
Post projects Ukraine’s walnut production decreasing to 95,500 metric tons (MT) for marketing year (MY) 2022/23 based on a combination of suboptimal weather conditions and some production areas in Russian occupied areas. Exports were slow for two consecutive marketing years (MY) in a row: MY2020/21 – because of quality issues and administrative barriers by Turkey; and MY2021/22 – due to constrained logistics stemming from Russia’s invasion.