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According to a decision by the Ministry of Commerce, chicken meat exports, including whole chicken and its cuts, are limited to a maximum of 10,000 metric tons (MT) per month from May 1-December 31, 2024, and 80,000 MT in total by the end of the year.
It is expected that Türkiye will produce approximately 6.5 million metric tons (MMT) of citrus in MY 2023/24, 39 percent more than the previous season. However, yield increases have brought concurrent marketing and consumption issues.
The Ministry of Health is the competent authority for identifying principles, procedures, and enforcement related to health claims made on the labels, presentation, and advertising of foods and food supplements for the end consumer.
Global lentil exports in 2020 jumped from $1 billion to $2.6 billion compared to the year before. Canada and Australia led the surge, accounting for more than three-fourths of the exports. Lentil exports peaked at $2.7 billion in 2015 but drifted lower through 2019, primarily due to reduced shipments from Canada to India and Turkey and from the United States to Canada and India.
Turkey announced the elimination of tariffs on some pulses and grains.
It is an “off-year” for pistachios in Turkey, and consequently, Post forecasts a low production level for MY 2021/22.
The Turkish cotton crop for MY 2021/22 is forecast at 450,000 hectares and 750,000 metric tons (MT) (3.45 million bales).
The cattle number forecast for 2022 is expected to be 18.8 million head. This three percent increase in the cattle estimate is a result of the Ministry of Agriculture and Forestry (MinAF) subsidies for calf production and projected feeder cattle imports for 2022.
Despite the rapidly growing demand for chicken meat in Turkey due to the growing population, in 2022 chicken meat production is forecast to increase only three percent compared to 2021 to 2.23 million metric tons (MMT).