Attaché Report (GAIN)

Japan: USJTA Treatment for Poultry and Egg Products

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Cheese

This report is one in a series highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Wine

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Nuts

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Pork and Pork Products

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Beef and Beef Products

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Wheat and Wheat Products

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
Those seeking to take advantage of the tariff benefits stemming from the U.S.-Panama Trade Promotion Agreement should ensure their products comply with rules-of-origin requirements to avoid fines and back duty assessments.
Attaché Report (GAIN)

Japan: USJTA Rules of Origin and Origin Procedures

The United States-Japan Trade Agreement (USJTA) entered into force on January 1, 2020. Nearly 90 percent of U.S. food and agricultural products imported into Japan are now duty free or receive....
The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
Attaché Report (GAIN)

Japan: USJTA Treatment for Whey

The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.