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On October 18, 2022, Egypt’s National Food Safety Authority (NFSA) published Decision No. 16/2022, Food Traceability Requirements, in the Egyptian Chronicles, with an effective date of October 19, 2022. Unofficial translation provided below.
On October 18, 2022, Egypt’s National Food Safety Authority (NFSA) published Decision No. 17/2022, the Binding Technical Rules for Food Contact Materials and Articles, in the Egyptian Chronicles, with an effective date of October 19, 2022. Unofficial translation attached.
The Sudan conflict has created a supply shortage in Egypt, causing food prices to soar. According to the Egyptian government, the situation will impact the beef supply and push prices higher.
The 2022 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2022 calendar year.
Egypt’s Hotel-Restaurant-Institutional (HRI) sector in 2019 generated $13 billion in revenues, an 11.5 percent increase from 2018.
Egypt’s National Food Safety Agency Decision No. 4/2020 on authorized food additives replaces Ministry of Health Decree 204 (2015) on regulated food additives.
In marketing year (MY) 2020/21, FAS Cairo forecasts fresh orange exports to reach 1.5 million metric tons (MMT) up from 1.37 MMT in MY 2019/20.
On November 18, 2020, the Egyptian Cabinet approved a draft bill that exempts importers of key commodities from paying value-added tax (VAT) on shipping costs.
Table grapes is one of the most important fruit produced in Egypt, second only to citrus in terms of production quantities.
On November 15, National Food Safety Authority (NFSA) issued Decision No. 13/2020 setting new maximum residue limits (MRLs) for veterinary drugs including ractopamine.
On July 26, 2020, Egypt’s National Food Safety Authority (NFSA) released Decision No. 7/2020 Principles and Objectives of Risk-Based Food Import Control System, made effective the day following...
The primary focus of agriculture research in Egypt is crop improvement and crop variety development.