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There is no commercial production of Genetically Engineered (GE) crops in Chile, with the exception of seeds for re-export.
While there are many avocado varieties planted in Chile, mainly destined for the domestic market, Hass avocado planted area reached nearly 90 percent of the total 30,143 hectares (ha).
In Marketing Year (MY) 2019/20, Chile’s fresh apple, table grape, and pear supplies will drop due to drought and a decline in planted area.
This report gives an overview of the hotel, restaurant and institutional food service (HRI) sector in Chile and outlines current market trends, including best product prospects.