Browse Data and Analysis

Chickpeas, also known as garbanzo beans, are a legume full of protein, fiber, complex carbohydrates, and are relatively low in calories. Chickpeas are used in many Indian and Mediterranean dishes. Australia, India, and Canada are the top three chickpea exporters accounting for more than 40 percent of the world’s exports in 2022. Pakistan is the largest importer, followed by the European Union, Bangladesh, and Turkey.

Bangladesh, a net importer of nuts such as almonds, cashews, pistachios and walnuts, is a growing market for U.S. tree nuts.

This report contains major export certificates that the Government of Bangladesh (GOB) requires from U.S. agricultural product exporters.