Browse Data and Analysis
Filter
Search Data and Analysis
- 14 results found
- (-) August 2024
- (-) February 2019
- (-) European Union
- Clear all
In MY 2024/25, EU production of stone fruits (peaches and nectarines, and cherries) is estimated to exceed last season's levels. Favorable conditions across many growing Member States support a production recovery, which is projected to allow for both larger exports and domestic consumption.
On August 21, 2024, the Ministry of Commerce (MOFCOM) of the People's Republic of China (PRC) announced that it had initiated an anti-subsidy (i.e., countervailing duty or CVD) investigation on imports of certain dairy products originating from the European Union.
In 2023, consumption of bioethanol and biomass-based diesel (BBD) are estimated to have increased by respectively 4.5 percent to 6.58 billion liters and 0.6 percent to 17.98 billion liters. For bioethanol, the expansion is mainly due to gasoline fuel pool growth, while growth for BBD is entirely due to increased blending.
The European Union (EU) follows a complex, rolling system of review for active ingredients and Maximum Residue Levels (MRLs) in food. For agricultural inputs, U.S. farmers must know early in the process of review to prevent or mitigate the loss of, and/or access to, chemical inputs.
The European Union (EU) follows a complex, rolling system of review for active ingredients and Maximum Residue Levels (MRLs) in food. For agricultural inputs, U.S. farmers must know early in the process of review to prevent or mitigate the loss of, and/or access to, chemical inputs.
EU grain production in MY 2024/25 is expected to decline from last year’s levels due to a combination of smaller area planted to grains and lower yields affecting all grains except for barley and oats.
The cattle and swine sector suffered from a dry summer especially in the Northern part of the EU.
EU-28 chicken meat production is expected to increase slightly again in 2019 driven by both domestic and export demand.
The boom on the organic food market in the European Union (EU) continues.
On January 15, 2019, the European Commission announced an increase of its budget allocated to its programs to promote European agricultural products within the EU and around the world.
This guide provides an overview of export health certificates needed for exporting plants, animals, foods and other animal origin products to the European Union.
This report provides an overview of EU food and feed legislation currently in force for the EU.