Browse Data and Analysis

From September 16, 2020, Japan allows imports of all varieties of U.S. in-shell walnuts to Japan.

Wine consumption in Japan has risen steadily over the last decade. Imports were valued at $1.65 billion in 2018, and account for nearly 70 percent of the market.

In recent years, Japanese consumers have become more health-conscious and receptive to the benefits for health and beauty of both almonds and walnuts.