Browse Data and Analysis

The production and export of soft citrus, lemons and limes is expected to continue its strong growth in the 2019/20 MY, based on the increase in area planted...

Growing global emphasis on food regulations for health and trade is compelling Nigeria to seek improving its food supply systems.

The requirement to include a lot code on prepackaged fresh fruits and vegetables is among several Safe Food for Canadians Regulations (SFCR) requirements that will enter into force....

South Africa has moved beyond considering whether section 25 of the Constitution should be amended to allow expropriation without compensation and has published a draft Bill inviting public comments.

As initially forecasted in April 2015, C3+2 countries produced 3.5 million bales (1.8 million tons) of seed cotton in MY2014/15 (Aug/July).

The South African Agricultural Fact Sheet has been updated to include calendar year 2019.

On November 22, 2019, the Canadian Food Inspection Agency issued a notice for new requirements for all romaine lettuce products from the Salinas growing region of California...

South Africa’s summer rainfall (September to April) has been limited and scattered so far this season.

Canada is the top export market for U.S. wines by value, and Ontario’s provincial liquor board is a major purchaser of beverage alcohol.

Production in marketing year (MY) 2019/20 is forecast down due to an expectation of slightly below average yields and a marginal increase in harvest-time abandonment.

In response to African Swine Fever (ASF) outbreaks, Canada has declared secondary control zones for certain animal feed ingredients which represent one of the prevention strategies which Canada....

Québec is the largest wine-importing province in Canada, importing approximately160 million liters of wine valued at $720 million in 2018.