Browse Data and Analysis

Review of El Salvador’s Food and Agriculture Import Regulations and Standards.

Review of El Salvador’s Food and Agriculture Import Regulations and Standards.

Salvadoran restaurants and hotels continue to benefit from growth in the tourism sector, especially the business/convention and emerging surf sectors.

During 2019, the Salvadoran retail sector, valued at approximately $4.5 billion, continues to show positive signs of growth as supermarkets and discount stores have expanded operations.

All the sections of the report have been updated based on website links and contacts, as well as to comply with the updated reporting instructions.

El Salvador’s coffee production is expected to increase to 675,000 sixty-kg bags in Marketing Year (MY) 2018/19.

Sections Updated: Section II. Purpose of Specific Export Certificate(s) and Section V. Other Certification/Accreditation Requirements.

Sugar production in MY19 is estimated at 755,000 metric tons (MT)

El Salvador continues to increase its agricultural imports from the world, especially raw materials and semi-processed diverse food preparation.

Review of El Salvador’s Food and Agriculture Import Regulations and Standards.

Mozambique planted its first genetically engineered (GE) corn trial at Chókwè Agricultural Station in 2017, as part of the Water Efficient Maize for Africa (WEMA) program aimed to test drought....

The Salvadoran Central Bank (BCR) announced the launching of an online import permit system for food and beverage products.