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In MY 2024/25, EU production of stone fruits (peaches and nectarines, and cherries) is estimated to exceed last season's levels. Favorable conditions across many growing Member States support a production recovery, which is projected to allow for both larger exports and domestic consumption.
On August 21, 2024, the Ministry of Commerce (MOFCOM) of the People's Republic of China (PRC) announced that it had initiated an anti-subsidy (i.e., countervailing duty or CVD) investigation on imports of certain dairy products originating from the European Union.
In 2023, consumption of bioethanol and biomass-based diesel (BBD) are estimated to have increased by respectively 4.5 percent to 6.58 billion liters and 0.6 percent to 17.98 billion liters. For bioethanol, the expansion is mainly due to gasoline fuel pool growth, while growth for BBD is entirely due to increased blending.
The European Union (EU) follows a complex, rolling system of review for active ingredients and Maximum Residue Levels (MRLs) in food. For agricultural inputs, U.S. farmers must know early in the process of review to prevent or mitigate the loss of, and/or access to, chemical inputs.
The European Union (EU) follows a complex, rolling system of review for active ingredients and Maximum Residue Levels (MRLs) in food. For agricultural inputs, U.S. farmers must know early in the process of review to prevent or mitigate the loss of, and/or access to, chemical inputs.
EU grain production in MY 2024/25 is expected to decline from last year’s levels due to a combination of smaller area planted to grains and lower yields affecting all grains except for barley and oats.
This report provides an overview on the biofuel use mandates in the various EU-28 member states. It supplements the EU-28 Biofuel Annual Report.
On June 14, 2018, negotiators from the Council, the European Parliament and the Commission found a political agreement on the next iteration of the Renewable Energy Directive (RED II).
MY 2017/18 EU-28 citrus production is projected to reach 11.095 MMT, 2.4 percent higher than previous estimates, meaning an overall decline of 6.3 percent compared to previous year.
The European Commission proposed new rules “on the transparency and sustainability of the EU risk assessment model in the food chain” for products that undergo authorizations or receive scientific....
On June 1, 2018, the European Commission published its legislative proposals for the Common Agricultural Policy (CAP) post 2020.
On July 1, 2018 the new EU High Quality Beef Quota year will start.