Browse Data and Analysis

Ukraine’s chicken meat production is expected to decline by over 8 percent in 2022. The industry is experiencing significant problems with inputs procurement, in-country, and export logistics, domestic consumer base decrease, and labor force shortages.

Both cattle and swine numbers are expected to decrease significantly in 2022, driven by the war-related economic downturn. Pork production is expected to show a decrease, while 2022 beef production is expected to show a short-term spike. Production of both proteins is expected to drop in 2023.

Post projects Ukraine’s walnut production decreasing to 95,500 metric tons (MT) for marketing year (MY) 2022/23 based on a combination of suboptimal weather conditions and some production areas in Russian occupied areas. Exports were slow for two consecutive marketing years (MY) in a row: MY2020/21 – because of quality issues and administrative barriers by Turkey; and MY2021/22 – due to constrained logistics stemming from Russia’s invasion.

The Ukrainian sugar industry is stabilizing production volumes to avoid accumulation of stocks and subsequent price drops.

Through Order #17, published on January 16, 2018, Ukraine established procedures required for state veterinary and safety examination of genetically engineered (GE) organisms.

The political and economic turbulences of recent years resulted in notable decrease in domestic red meat demand.