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Canada published proposed front-of-package labeling regulations on February 10, 2018. A 75-day public comment period will remain open until April 26, 2018.
Canadian exports of prepared or preserved cranberries have increased by 132 percent since 2012 and Canadian exports of cranberry juice have increased 67 percent.
The Canadian Food Inspection Agency is expected to publish the final version of the Safe Food for Canadians Regulations in the Canada Gazette in early 2018.
Despite the challenging economic environment, Korea’s wine imports in 2017 totaled a record high $210 million, up 10 percent from 2016.
The Canadian Produce Marketing Association (CPMA) will host a Food Safety Forum in Salinas, Calif., on Tuesday, February 20, 2018, at the Holiday Inn Express & Suites from 8:30am to 3:00pm (PST).
In MY 2015/16, 37 percent of the total South Korean edible oil supply was palm oil, 35 percent was soybean oil, 9 percent was rapeseed oil and 20 percent was an assortment of other oils.
The imported beer market in South Korea continues robust growth due to strong consumer demand for products of diversified taste and higher quality.
Korea continues to meet its mandatory import volume of 408,700 metric tons (MT) from Most Favored Nation (MFN) countries, with purchases of 138,610 MT (milled) from the United States in CY 2017.
Canadian imports of U.S. cattle through November 2017 were at a 10-year high, up almost 370 percent nationwide and up more than 1,000 percent in Alberta, the heart of Canada’s beef cattle industry.
On December 26, 2017, Korea issued an updated list of adjustment tariffs and voluntary tariff rate quotas (TRQs) for certain agricultural, forestry and fishery products....