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Egypt: Egypt Further Extends Deadline for Requiring Halal Dairy Certification Until December 31 2025
On September 19, 2024, the Government of Egypt filed an eighth addendum to the World Trade Organization's (WTO’s) Committee on Technical Barriers to Trade (TBT) -- G/TBT/N/EGY/313/Add.8 -- informing interested parties that the time period during which imported milk and dairy products that are not accompanied by a Halal certificate will be permitted to enter Egypt has been extended until December 31, 2025.
Against the backdrop of a series of global shocks, regional conflict, and the war in Ukraine, the Egyptian economy slowed down in 2024 and is projected to recover gradually in the coming years.
The Egyptian hotel, restaurant and institutional (HRI) sector shows signs of recovery and growth following a number of slow years.
The new food safety agency in Egypt is now a reality after the Egyptian parliament approved law number 1/2017 establishing the National Food Safety Authority (NFSA) on January 2, 2017.
Under the auspices of the Government of Egypt, the Food and Agriculture Organization in cooperation with the World Bank and the European Bank for Reconstruction and Development organized....
The Egyptian population is young and growing. Demand for food products is high and expected to rise in the coming years.
With an estimated 5,200 companies, Egyptian food processors and manufacturers reportedly generated an estimated turnover of $22.5 billion in calendar year 2017....
On December 12, 2017, Egypt’s Minister of Agriculture and Land Reclamation issued Decree No.1761/ 2017.