Browse Data and Analysis

The upward trend on the organic food market in the European Union (EU) continues. EU Organic sales are steadily rising.

On February 3, 2021, the European Commission published its Europe's Beating Cancer Plan.

For 2021, the European Commission allocated a total of 182.9 million euros for the promotion of the European Union’s agri-food products both in Europe and worldwide.

On February 1, 2021, the European Union and Japan announced that they will each add 28 additional food products to the list geographical indications (GIs) protected under the EU-Japan Economic...

In December 2020, the European Commission released the latest Eurobarometer on EU citizens expectations related to food.

The European Commission published a call for proposals for promoting European agricultural products within the EU and around the world, with a special focus on promoting EU geographical....

U.S. manufacturers and processors eligible to ship dairy products to European Union (EU) must have applied for inclusion on the applicable list through the Food and Drug Administration....

On January 18, 2018, Advocate General (AG) Michal Bobek of the Court of Justice of the EU (ECJ) published his advisory legal opinion addressing whether and how organisms....

Commission Implementing Regulation (EU) 2017/2324 renews the approval of the active substance glyphosate for five years.

The third quarter of the 2017/18 High Quality Beef (HQB) quota is expected to fill in only about three weeks.

This guide provides an overview of export health certificates needed for exporting plants, animals, foods and other animal origin products to the European Union.

The EU's new Novel Food Regulation 2015/2283 became applicable on January 1, 2018.