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- (-) March 2023
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The Dominican Republic´s food processing industry was valued at $4.3 billion during calendar year (CY) 2022 in activities categorized as “food industry” with an additional $1.1 billion for processed beverages and other products over the same period.
In 2016, the Dominican Republic was the fifth-largest market, valued at almost $484 million, for U.S. consumer-oriented products in the Western Hemisphere after Canada, Mexico, Colombia and Chile.
The Dominican Republic continues to be a strong market for U.S. bulk agricultural products (corn), intermediate goods (soybean meal), and high value consumer-oriented products....