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- (-) February 2022
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This report provides information on the steps needed to export dairy products to Cote d’Ivoire.
Kenya is a growing middle-income nation that acts as the economic, financial, and transport hub of East Africa. Kenya’s population demographic consists of a median age of 20 years, with 33.8 percent of the population between the ages of 25 and 54 years.
The food service sector has been growing rapidly in Nigeria despite overwhelming challenges - including the COVID-19 pandemic. Local and international franchises operate in major cities across the country. The country’s huge consumer base with a growing youthful and urban population represents unrivalled optimism and business opportunity.
Nigeria’s wheat consumption continues to increase as prices of other major locally grown staples remain higher than those for wheat products.
South Africa serves as the perfect entry point to doing business in the Sub-Saharan African region.
For MY 2017/18, total area and production levels for West Africa are estimated to increase 2.75 percent to 2.95 million 480 lb. bales assuming good weather and strong farm gate prices.
Ethiopia recently announced a tender for 400,000 metric tons of milling wheat to be used for humanitarian assistance purposes in the country.
This is Post`s first report on the South African blueberry industry.
The Angolan Government made more foreign exchange (forex) injections available in 2017 to combat the high inflation and reduced food availability due to lack of forex since mid-2015.
The South African sugar industry is expected to recover from the previous seasons’ drought following the normal rainfall and weather patterns in the 2017/18 MY.