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Attaché Report (GAIN)

Japan: Exporter Guide

Japan is the fourth largest market for U.S. exporters of food and agricultural products. The total Japanese food and beverage market was valued at an estimated $788 billion in 2019...
Attaché Report (GAIN)

Thailand: Market Access Update for US Turkey

The U.S. Department of Agriculture and the Thai Department of Livestock Development continue negotiating market access for raw U.S. turkey meat.
The U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2020, improved market access for U.S. products through the creation of tariff-rate quotas (TRQs) for food wheat...
On November 25, 2020, the Government of India notified its draft Food Safety and Standards (Licensing and Registration of Food Businesses) Amendment Regulations, 2020.
Attaché Report (GAIN)

China: Agricultural Biotechnology Annual

In 2020, China committed to a number of reforms to its agricultural biotechnology policies under the U.S.-China Economic and Trade Agreement (“Phase One Agreement”).
The Regional Comprehensive Economic Partnership (RCEP) is expected to have a marginal impact on U.S. agricultural exports to Thailand.
On November 21, 2020, Canada announced conclusion of an interim trade agreement to mitigate possible trade disruption associated with the United Kingdom leaving the European Union...
Bar chart comparing percentage of market share for agricultural exports between Canada, Mexico and the United States.
This report provides technical import requirements and regulations for food and agricultural products currently required by the Government of Kenya (GOK)...
Colombian Agricultural Institute (ICA) published “Official Resolution # 6705 of 2017” which removes the phytosanitary measures for the transportation of imported paddy rice coming from the U.S.
On April 7, 2017, the South African (SA) Ministry of Health published a government notice (No. 40772) inviting the public to comment on the amendments....
On May 18, 2017, the South African Ministry of Health invited further comments or inputs on the Draft Regulations relating to maximum levels of metals in foodstuffs.