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FFA National Officer Team Experiences U.S.-Japan Agricultural Relationship Up Close; Alaskan Food and Wine Night; Nippon Ham Features WA State Angus Beef; Corn Outlook Conference

Identified by Forbes magazine as one of the top international Wine & Dine Festivals, Hong Kong’s 2016 event offered participants desirable vintages plus cuisines from award-winning restaurants.

On December 22, 2016, Japan’s Cabinet approved a Ministry of Agriculture, Forestry and Fisheries (MAFF) proposal to permit soybean meal, coconut oil meal, rapeseed meal, cottonseed oil meal...

A locust attack in Santa Cruz devastated around 1,500 hectares of agricultural land.

Despite the sale of around two million metric tons of old-crop food-grade rice stocks this week, export prices increased around two percent as exporters are seeking new-crop white rice...

This report lists major export certificates required by the Chinese government for imports of food and agricultural products. Major changes in 2016 include China’s implementation...

During 2016, China continued issuing numerous new regulations, rules and measures to reflect the requirements introduced by the 2015 Food Safety Law.

In 2016, Canada’s 36.2 million consumers generated US$397 billion (C$529.5 billion) in retail sales, representing a 3.5 percent increase from 2015. Food and beverage sales in Canada account for...

This report provides overall information on regulations and standards for importing U.S. food and beverages into Argentina.

On February 5, 2017, the Central Committee of the Communist Party of China (CCCPC) and the State Council unveiled its first policy document for 2017.

This report outlines regulatory requirements for food and agricultural product imports into Brazil, including import procedures.

On January 27, 2017, the Thai Food and Drug Administration notified the WTO (G/SPS/N/THA/183/Rev.1) on the Ministry of Public Health (MOPH) Notification Regarding Food Containing Pesticide Residue.