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- (-) January 2017
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Spain is a member of the European Union (EU) and it follows EU directives and regulations.
This report is updated to include updates Egypt’s new import procedures for corn, soybeans, and wheat, which will come into force on January 1, 2017.
The report provides information on export certificates that the Government of Morocco requires.
This report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural exports.
This report provides an overview of the food laws and regulatory environment in Morocco as they relate to U.S. food and agricultural exports.
Jordan’s biotechnology draft biosafety law based on the Cartagena Protocol on Biosafety, which among other issues mandates the labeling of biotech products, has yet to be approved...
Algeria’s 2017 Finance Law increases value added tax for many products and will decrease imports of barley, corn, soybean meal, rice, oat, sorghum and DDGs.
Developments in Israel’s food and agriculture sector.
For MY 2016/17, FAS Rabat revised post’s estimate for wheat imports from 5 million MT to 5.5 million MT.
On December 26, 2016, the Moroccan grains authority (ONICL) issued the third tender of 2016 to import 327,273 MT of common wheat and 327,273 MT of durum wheat from the United States...
Spain is the leading citrus producer in the EU-28, and is forecast to produce 7.11 million MT of total citrus production, meaning a growth of 20 percent increase compared to previous year.
This report provides updated information for U.S. exporters of food and agricultural products to Jordan. The report highlights best prospects for consumer-oriented food products.