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The total value of all retail food and beverage (F&B) sales was 52.2 trillion yen or $474.9 billion dollars.
Japan is the fourth largest export market for U.S. exporters of food and agricultural products.
Japan’s hotel, restaurant and institutional food service industry (HRI) achieved record high sales of ¥32.42 trillion ($295.2 billion) in 2016.
In 2017, the retail industry continued its planned expansion with major retailers increasing their presence in the small store segment, targeting customers who shop in convenience....
Japan’s Ministry of Agriculture, Forestry and Fisheries approved 70 European Union (EU)-proposed geographical indications for agricultural items on December 15, 2017.
Although Japanese production and consumption of citrus has been in decline for decades, market year (MY) 2016/17 marked a small increase from the previous MY.
Transgenic seed varieties have been grown in Costa Rica since 1992 with all seeds being exported to other countries.
After rebounding in 2015/2016 to 8.2 million boxes (40.824 kg.), Costa Rica’s 2016/2017 citrus crop was lower than previously expected reaching 7.9 million boxes.
Costa Rica has a well-developed, competitive hotel/restaurant/institutional (HRI) sector.
Japan is likely to finalize a determination in January, 2018, that will allow the use of U.S. corn-based ethanol in the production of bio-Ethyl Tert-Butyl Ether (ETBE) from 2018.
This report provides the latest status of consumption, regulation, public perception, research, development, production, and use of genetically engineered crops and animals in Japan.
Tourism, agriculture, high technology and services are driving Costa Rica’s economy.