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On June 23, the Secretariats of Economy and Health, the Federal Commission for Protection Against Sanitary Risks (COFEPRIS), and the Federal Consumer Protection Office (PROFECO) published a draft...
On June 22, Mexican President Andres Manuel Obrador announced the launch of a new health and nutrition campaign from the Secretariat of Consumer Protection...
For MY 2020/2021, Mexico’s wheat production estimate is revised downward as a result of both smaller harvested area and a government price support program that incentivized a shift in planting...
Updated data from the Mexican State Committees of Plant Health and producer associations shows a higher than expected reduction in cotton planted area for marketing year (MY) 2020/21.
Infographic looking at the agricultural trade between the U.S., Mexico and Canada. The U.S. exported nearly $40 billion in agriculture to these two countries in 2018.
Court injunctions against genetically engineered (GE) corn trials continue to affect Mexican producers and the scientific community, as field trails of GE corn are suspended.
On November 15, 2017, the Federal Commission for Regulatory Improvement (COFEMER) posted three draft regulations which would establish the physicochemical and microbiological....
During CY 2016, Mexico remained the second largest consumer market in Latin America (after Brazil).
Fresh orange and grapefruit production for marketing year (MY) 2017/18 are expected to have a slight decrease compared to (MY) 2016/17 production, while fresh lemon/lime production is expected....
In 2016 U.S. exports of agricultural products to Mexico reached US $18.7 billion ranking third behind China and Canada.
This report provides the latest information on export certificates issued by U.S. government agencies to comply with Mexican import standards and regulations.
Exports of agricultural and related products to Mexico reached USD $17.83 billion in 2016, a small increase of 0.78 percent compared to 2015.