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Wine consumption in Japan has risen steadily over the last decade. Imports were valued at $1.65 billion in 2018, and account for nearly 70 percent of the market.
In recent years, Japanese consumers have become more health-conscious and receptive to the benefits for health and beauty of both almonds and walnuts.
The first advance planted area estimates for 2016 indicate that a normal monsoon led to a marginal increase in overall Kharif season planting area. While the area seeded under pulses increased...
Goa is a dynamic destination on India’s coastline that is a growing marketplace for food, beverage and agricultural products.