Browse Data and Analysis

Attaché Report (GAIN)

India: An Update to GAIN Report IN6119

The following report updates GAIN IN6119 published on September 16, 2016, regarding the Modified Food Import Regulations.
On September 20, 2016, the Food Safety and Standard Authority of India’s (FSSAI) invited comments on a draft notification pertaining to Food Business Operators (FBO) involved in the e-commerce sector.
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published frequently asked questions (FAQs) on the food licensing and registration systems (FLRS).
The Government of India (GOI) notified to the World Trade Organization (WTO) a draft amendment to adopt 46 standards of the Bureau of Indian Standards (BIS).
September 21, 2016, the Government of India notified amendments to the requirements for poultry and poultry product imports from countries reporting an outbreak of Highly Pathogenic Avian Influenza...
Attaché Report (GAIN)

India: Modified 2016 Food Import Regulations

On September 2, 2016, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) modified its food import regulations.
Rains have caused flooding in five states, although pan-India rainfall is three percent below the 10-year average for the southwest monsoon (June 1 through Aug. 28).
The final amendment on standards and labeling for irradiated foods was published in the Official Gazette of India.
Attaché Report (GAIN)

India: Grain and Feed Update

On August 2, 2016, the Ministry of Agriculture (MoA) released its Fourth Advance Estimate for Indian Crop Year (ICY) 2015/16 (July/June).
Attaché Report (GAIN)

India: Livestock and Products Annual

India’s CY 2017 water buffalo meat (carabeef) and beef production is projected to increase marginally by two percent to 4.4 million tons carcass weight equivalent (CWE) due to population growth and...
Attaché Report (GAIN)

India: Cotton and Products Update

Post forecasts India’s 2016/17 cotton production at 26.5 million 480 lb. bales on 11 million hectares.
On August 22, 2016, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) updated standards for proprietary food.