Browse Data and Analysis

The Ministry of Food, Agriculture and Livestock (MinFAL) announced a draft Turkish Food Codex Communiqué on Rice which allows for up to a five percent threshold for unintentional blending, up from...

The MY 2016 Turkish cotton crop now estimated at 425,000 hectares and 700,000 MT (3.2 million bales); up about 20 percent compared to last crop year.

Lifestyle changes due to high levels of urbanization and the increase in income levels have been affecting the consumption patterns of Turkish consumers towards processed and ready-to-eat products.

Total cherry production in Turkey in Marketing Year (MY) 2016/17 (January-December) is forecast at 475,000 MT, down 15 percent from the MY2015/16 estimate.

Canada has had a federal mandate requiring five percent of the national gasoline pool to be renewable (ethanol) and two percent renewable content in diesel fuel.

On August 3, the Canadian House of Commons Committee on International Trade initiated a “study of Canada Border Services Agency’s Duties Deferral Program as well as other issues such as diafiltered...

Within the scope of Turkey’s harmonization period to be an EU Member, Turkey published an implementing regulation concerning lists of animals and products to be subject to veterinary controls...

Broiler meat production is forecast to expand 2.5 percent in 2017, as chicken continues to be competitive and an attractive substitute to red meat.

The United States exported 836 million gallons of non-beverage ethanol in 2015, nearly all of which was used for fuel.

After the drastic decrease in yields in MY 2015/16 caused by frost and hail, Turkish sultana raisin production is expected to recover back to 300,000 MT in MY 2016/17 thanks to favorable weather...