Browse Data and Analysis

South Korea is the United States’ second largest beef market by value, a remarkable turnaround from the market closure in late 2003.

Korean rice production is forecast to decrease in MY 2018/19 as the government’s rice reduction program takes effect.

This is an update to implementation of Korea’s Special Act on Imported Food Safety Management (GAIN KS1609).

The United States exported 836 million gallons of non-beverage ethanol in 2015, nearly all of which was used for fuel.

In 2014, total Korean imports of seafood were $4.16 billion, up 16.7 percent from 2013 due to the increased demand and rising prices.