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Pork production in India is estimated at 464 thousand metric tons in FY 2014-15 (April-March), which contributes approximately eight percent of the country’s animal protein sources.
On July 12, 2016, India notified a draft regulation related to Microbiological Standards of Fruits and Vegetables and their Products to the World Trade Organization (WTO).
On July 8, 2016, the Department of Animal Husbandry, Dairying and Fisheries notified requirements for poultry and poultry product imports from countries reporting an outbreak of Highly Pathogenic...
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published a draft amendment relating to adoption of 46 Bureau of Indian Standards (BIS) for food additives.
India notified its draft regulations relating to fats, oils, oats and pasta products to the World Trade Organization (WTO) and invited comments.
Xi’an is not only a famous tourist destination in Northwest China, but is also a city with strong potential for U.S. food and agricultural product exports.
China’s MY 2016/17 peach and nectarine production is forecast at 13.5 MMT, up 2 percent from the previous year as result of new bearings and increased planting acreage.
ATO Chengdu participated in the 2015 China Animal Husbandry Expo (CAHE) in Chongqing from May 18-20.
ATO Chengdu participated in the 2015 World Dairy Expo in Harbin, Heilongjiang from April 20-23.
On March 21, 2016, ATO Chengdu held its first American Craft Beer Tasting in Chengdu.
From March 19-26, 2016, ATO Chengdu held its first U.S. Cocktail Celebration in Chengdu.
ATO Chengdu participated in the 16th Shanghai International Children-Baby-Maternity Expo (CBME) in Shanghai from July 22-25.