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Post estimates that cotton planted area in Vietnam likely drop to less than 1,000 hectares.
During 2016, the Government of Vietnam (GVN) continued its policy of adopting agricultural biotechnology and has made significant progress in reviewing and approving individual biotech traits...
This report provides an overview of the health and quarantine certificates needed for exporting food and agricultural products to Vietnam.
In 2015-16, Ukraine deregulated some food safety import procedures and significantly modified its food safety legislation, introducing HACCP principles.
This CSSF activity supported an in-store promotion “Taste of America” event at US Mart. The activity was organized to promote U.S. food and beverage products to consumers in Ho Chi Minh City, Vietnam.
The report provides trade data on Vietnam's monthly rice exports by grades and destinations, and weekly quotes for export rice by grades.
Vietnam’s MY2015/16 overall coffee production is slightly revised down from about 29.3 million bags to 28.9 million bags reflecting a slightly smaller production of Robusta.
No new veterinary certificates were negotiated in 2016. Ukraine has introduced a single food safety authority in charge of review of all certificates.
The report provides a summary and unofficial translation of the Vietnam Ministry of Agriculture and Rural Development’s (MARD) Circular 25/2016/TT-BNNPTNT dated June 30, 2016, which stipulates...
This report incorporates various updates to Production, Supply and Distribution (PSD) data based on recent export numbers as well as domestic production volumes for sunflowerseed, soybeans...
Demand for food products served as an anchor for the Ukrainian economy in 2016. On-going political and economic crisis resulted in general economic slowdown in 2013-15.
Fluid milk production is expected to decrease in 2016-17 due to lack of foreign markets for Ukrainian dairy products. Exports of almost all processed dairy products to Russia stopped in 2014 and...