Browse Data and Analysis

The forestry sector is an important sector in Romania. The direct and indirect contributions to the wood industry for the economy reaches about 3.5 percent of GDP annually.

U.S. Ambassador to Romania visits a leading importer of U.S. dried fruits and nuts.

This report contains information about Romania’s Hospitality, Restaurant and Institutional food service industry.

The European Union’s (EU) dairy market seems to be slowly emerging from its recent “dairy crisis,” when EU farmers were faced with overproduction and the lowest commodity prices since 2009.

On Tuesday, February 28, the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) again failed to reach a qualified majority on the proposal on endocrine disruptor (ED) criteria.

The new retail law approved by the Romanian Parliament in July 2016 triggered strong debates at the retail and food industry levels.

The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...

The Romanian dairy sector faced strong competition in 2015 mainly from other European Member States. Commercial sector continued to strengthen despite market challenges, while the backyard sector...

This report is an update of the Biotechnology Annual Report 2015 providing information on the status of biotechnology in Romania.

Deciduous fruit production is foreseen to recover in 2016, despite episodes of high temperature variations.

The restrictive marketing measures that Ireland wants to introduce for all alcohol products could impact U.S. exports to the EU.

It is expected that in 2016 milk deliveries in the European Union will increase by 1.1 percent and stabilize in 2017.