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On February 5, 2025, the Israeli Ministry of Justice and the Israeli Ministry of Health published a request for public comments on the domestic application of changes to the Annex to European Union Directive 396/2005, amending the regulation for the maximum residue levels (MRLs) for pesticides in food and feed of plant and animal origin.
On January 1, 2025, the Government of Morocco (GOM) published Circular # 6622/222, announcing the required tariff changes under the U.S.-Morocco Free Trade Agreement (FTA) for Calendar Year 2025.
The exporter guide provides an economic and market overview, as well as demographic trends and practical tips for U.S. exporters on how to conduct business in Jordan.
On January 29, 2025, the Israeli Ministry of Justice and the Israeli Ministry of Health published a request for public comments for the application of changes to the Annex of European Union Directive 2023/915.
This report provides a synopsis of Egyptian trade shows attended by FAS/Cairo, USDA Cooperators, and State, Regional Trade Groups in 2024. It includes FAS/Cairo recommendations as to which in-country trade shows present the best opportunity for showcasing U.S. food and beverage exports in Egypt.
The Government of Algeria (GOA) continues to push development in the dairy sector to reduce reliance on imports.
This report provides an update of the list of certificates required to export U.S. food and agricultural products to Morocco.
This FAIRS Certificates Report lists major export certificates required by Saudi Arabia’s regulatory and import control agencies for the importation of food and agricultural products into the Kingdom.
In 2015, Saudi Arabia’s regulatory authorities continued to strictly enforce their food import regulations and standards which have affected the flow of some U.S. food exports to the Kingdom.
Thirteen representatives of major food importing companies based in Kuwait and the United Arab Emirates attended the Summer Fancy Food Show in New York this year.
In the last few years, Morocco’s food distribution system has seen significant changes with the expansion of retail food outlets and the opening of new supermarket stores.
U.S. food and agricultural product exports to Saudi Arabia in 2014 reached a record-high level of $1.37 billion, an increase of 16 percent over exports in the previous year.