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On March 27, 2019, Japan’s Ministry of Health, Labour and Welfare (MHLW) released its regulatory policy for the handling of food products derived from genome editing technology.
Most Tanzanians are not knowledgeable about genetic engineering (GE) and GE products, with the exception of a small population with tertiary-level education.
In January 2019, China approved five new genetically engineered traits and renewed the bio-safety certificates for 26 traits previously approved.
The German Parliaments has unanimously voted against the cloning of animals on May 8. 2015.
The international conference “GMO-free Europe – Future Opportunities and Challenges” took place in Berlin May 6-8, 2015.
Turkey’s Biosafety Law (Law), published in March 2010, continues to cause substantial harm to Turkey’s agriculture and food sectors.
Turkey's Ministry of Food, Agriculture and Livestock (MinFAL) discontinued the requirement for importers to provide a certificate for biotech-free enzymes.
Taiwan’s Food and Drug Administration (TFDA) held “expert meetings” with stakeholders to discuss proposed GE labeling requirements.
The 4 GCC countries, along with Saudi Arabic and Bahrain comprise the Gulf Cooperation Council (GCC) allow the importation of genetically engineered food products of plant origin.