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- 11 results found
- (-) January 2015
- (-) New Zealand
- (-) Mexico
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Mexico’s SENASICA announced a ban earlier this week on all poultry and poultry products originating in the state of California, including egg products, hatching eggs, and baby chicks.
This report outlines regulatory requirements for food and agricultural products exported to New Zealand. The sections on food laws, copyright and trademarks laws have been updated...
U.S. exports of corn-based products have experienced rapid growth in the past decade, reaching a value of $7.6 billion in fiscal year 2014, up 16 percent from the previous year.
Favorable weather conditions throughout Mexico’s crop producing regions have resulted in higher production expectations in marketing year (MY) 2014/15 for corn and rice.
Exports of agricultural and related products to Mexico reached USD $18.90 billion in 2013, a reduction in 4.2% compared to 2012.
This report identifies export certificates presently issued by the competent United States government agencies, to comply with Mexican import standards and regulations...
Panamanian consumers continue perceiving U.S. food products as high quality, wholesome and reliable, which has resulted in a continuous growth in demand of 14.8 % annually.
Fresh orange production is expected to decline due to dry weather in Marketing Year 2015/16, while fresh lemon/lime and grapefruit production expand slightly.
New Zealand's imports of consumer-oriented agricultural products have trended upward over the past several years and in 2013 reached US$364 million in comparison to US$124 million in 2006.
This report outlines regulatory requirements for food and agricultural products exported to New Zealand.
Mexico’s HRI foodservice sector continues to grow thanks to a more stable economy and a growing middle class.