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Japanese Retail Giant AEON Capitalizes on American Fairs; ATO Japan Brings Japanese Importers to the Summer Fancy Food Show; ATO Japan Brings Japanese Importers to the Summer Fancy Food Show...
On Tuesday, July 12, the Food Safety Commission Prion Sub-Committee concluded its draft risk assessment of a proposal to abolish domestic bovine spongiform encephalopathy (BSE) testing requirements..
California Wine Promotion; ATO New Food Products Trade Show; Café Show (Pizza & Pasta Expo); 2016 California Raisin Chocolate Idea Seminar held for patissiers chefs in Tokyo and Osaka...
Japan continues to represent one of the best opportunities in the world for U.S. exporters of food products.
This report lists major export certificates required by the Japanese government to export food and agricultural products to Japan.
This is an updated guide to Japan’s $303 billion hotel, restaurant and institutional (HRI) food service market.
FAS Japan helped the Organic Trade Association (OTA) organized two seminars in Japan in November 2014.
U.S. exports of fish and seafood reached a record $5.3 billion in FY 2014. Recent growth in U.S. exports has primarily been due to increased volume rather than higher prices.
Total retail sales including food, beverage, general merchandise, fabrics, apparel and accessories amounted to 68.516 trillion yen in 2013.
All sections have been updated, and a new section (VII. Facility and Product Registration) has been added.