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In 2015, Bulgaria followed EU agricultural and food import requirements. No new or additional national import requirements have been introduced by Bulgaria.
Bulgaria, a newly developing market economy, is easily affected by world market fluctuations.
This report contains information about Bulgaria’s Hospitality, Restaurant, and Institutional (HRI) food service industry.
MY2015 Uzbek cotton production is estimated about 4.2 million bales. No major pathogen or pest attack accord during the season and no water shortage was reported.
FAS Sofia organized the participation of the Embassy’s Deputy Chief of Mission in the opening of the Whiskey Fest in Sofia to promote U.S. whiskey, culture, and responsible drinking policy.
A new Ministry of Agriculture and Food regulation on supply of food and drinks to children at kindergartens, schools and other institutions hosting children was published in early November.
The newly proposed Ministry of Health’s and highly controversial public health tax legislation has caused heated debates in the food and drink industry as well as in business circles...
The first tentative post-harvest data on 2015 oilseeds crops showed rapeseed production in line with AgSofia’s earlier forecast, however, the sunflower crop declined due to the summer heatwave.
The first tentative post-harvest data on 2015 grain crops showed a higher than previously expected wheat production; barley production in line with earlier forecasts and much lower corn crop...
Consumers’ attitude in Bulgaria towards biotechnology remains negative. The anti-biotech alliance includes Non-Governmental Organizations (NGO’s) and some smaller ag industry groups such as organic...
FAS Sofia, in cooperation with all six Bulgarian importers of U.S. whiskey, organized the “Spirits of America” whiskey promotion which was held at one of the most popular clubs in Bulgaria...
In 2014 and 2015 the Bulgarian swine sector continued to shrink and the ongoing concentration and commercialization was accelerated.