Browse Data and Analysis

This report outlines Colombia´s food and beverage market conditions, resulting from changes in consumer habits and preferences during the COVID-19 pandemic.

Colombia remains open to biotechnology and other innovative technologies. In 2020, Colombia's GE corn acreage grew 23 percent while GE cotton acreage declined 37 percent.

In fiscal year (FY) 2015 – October to September, total Colombian food and agricultural imports were valued at $5.5 billion.

This report is an annual update of the food import standards and enforcement mechanisms in Colombia.

The production of biotech-derived commodities continues to expand. Area planted of genetically engineered (GE) corn has surpassed GE cotton.

Colombian coffee production exceeded expectations as El Niño weather impacts were minimal.

The tens of thousands of hectares of land currently being cultivated in the Altillanura, or eastern plains of Colombia, are under threat of dissolution by Colombian courts...

Colombian biofuels production cannot fulfill policy expectations as a result of production deficiencies and insular policies that restrict trade.

U.S. corn exports to Colombia are dominating the market at the expense of Southern Common Market (MERCOSUR) competitors.

Colombian coffee production is expected to increase to 12.5 million bags (1 bag = 60 kilograms unless otherwise noted) green bean equivalent (GBE) in marketing year (MY) 2014/15...

FAS/Colombia is writing a series of reports on the opportunities and challenges for agriculture under the Colombia Trade Promotion Agreement (CTPA), which went into force in May 2012.

U.S. agricultural exports to South America nearly doubled in the past four years, reaching a record of more than $8 billion in calendar year 2014.