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On March 27, 2019, Japan notified the World Trade Organization (WTO) of a proposal to revise the compositional specification for Hypobromous acid water as a food additive via G/SPS/N/JPN/625.
On March 18, 2019, Japan notified the World Trade Organization (WTO) of a proposal to designate Argon as a food additive via G/SPS/N/JPN/622.
On March 18, 2019, Japan notified the World Trade Organization (WTO) of a proposal to designate Isobutylamine, Isopropylamine, sec-Butylamine, Propylamine, Hexylamine, Pentylamine....
On March 20, 2019, Japan notified the World Trade Organization (WTO) of draft amendments to Japan’s pesticide registration system via G/SPS/N/JPN/624.
On March 27, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the agricultural chemical, Fluxametamide, via G/SPS/N/JPN/628.
On March 27, 2019, Japan notified the World Trade Organization of the addition of Glyceryl Caprylate to the list of exempted substances via G/SPS/N/JPN/627.
On March 27, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the veterinary drug, Monepantel, via G/SPS/N/JPN/626.
Exports of high-value, processed food products have been a significant contributor to the strongest five-year period for agricultural exports in U.S. history.